Saturday, January 5, 2013

PEANUT CHUTNEY

Ingredients:

 1/2 cup peanut
2 green chilies
few coriander leaves
1 tsp cumin powder
5 tsp Curd
Salt To Taste
1/2 tsp Mustard seed
1/2 tsp oil


Method

    Soak peanuts in little water for half an hour. Shell them and keep aside.
    Chop the green chilies. Blend the peanuts and chilies.
    Add salt, Curd and cumin powder and mix again.
    When Serve it take oil in a big spoon add mustard seeds add it into chuteny... 
    We can use it in the Fasts   also with using Vrat salt..
Enjoy....

No comments:

Post a Comment